Selasa, 10 Oktober 2017

Emak Eleanors Sharing: 7 steps making simple chessecake ala cafe

This time i won't write such a long opening, cause yeah it is so evening and i am so tired-altough-i-love-doing-that sitting my Eleanors, so let's start this post.
Ah by the way, i found the receipe from someone-posted-on-facebook but with my magical adjustment haha..
Hope you can get any benefit from this one, or at least cheer you up.
Here we go!

Ingredients:
- 5 pcs trimmed-white bread
- 1 egg
- 1 pack plain jelly
- 2/3 warteg-glass fresh milk plain
- 1 pack cheese
- 6 tea spoon sugar

 The steps

1. Tear the bread, we can also ask for another help, me asking my lovely-hubby




2. Grate a whole pack of the cheese, and again i ask for a hand, this time is Iza



3. Prepare the milk



4. Blend the bread and milk




5. Add the shred cheese, then blend them all

6. Add the egg and sugar



7. Ready to be baked





8. Yuhuu the timer is ringing! After several attempts to set the heat and timer, finally~ 




So, who wants a cheesy-lovely-fatty cake?








Fin~

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